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November 13, 2017
Allergy-friendly baking is as simple as ABC. These dairy-free and egg-free cake tips will ensure that everyone can enjoy the delicious dessert that you bake for your next celebration.
When you think about a dairy-free or egg-free cake, you probably think about the cake being dry, bland, and crumbly. Well, you are very wrong! Believe it or not, you can still make a delicious and moist cake, sans eggs and milk. Yes, folks with allergies, we’re talking to you! If you, your children, or your party guests have eggs and/or milk allergies, we’ve got you covered! No Eggs? No Problem Eggs are one of the most common allergy-causing foods. This type of allergy is especially common for children. Just because there’s an egg allergy, doesn’t mean you can’t have a mouthwatering eggless cake. Eggless cakes can be a bit tricky when it comes to emulating the spongy texture, but it is not impossible. ...